Pansaver Cook Chill Products
PanSaver® Cook Chill products provide a full range of storage casings, filling pedestals and sealing tools to enable you to safely and cost-effectively implement an economical Cook Chill program in your facility. Once chilled, food quality remains fresh and taste consistent from the very first portion, to the last.
Order Now
Pansaver Premium Cook Chill Casings, manufactured from “Food Grade” Monolyn®, provide a better storage alternative for Cook Chill operations. The recommended packaging includes 1 gallon (10" x 20"), 1.5 gallon (10" x 24") and 2 gallon (10" x 30") casings. Casings larger than a 2 gallon capacity are not used due to the cooling time required for a larger quantity of food. An extended cooling cycle reduces the desired shelf life.
PanSaver Cook Chill System offers the most secure method of manually sealing a casing using a special alloy clip with the assistance of the Pansaver Cook Chill Manual Clipper. Attempting to secure a clip using any other manual method can be difficult and time consuming.
Our pedestal holds the casing open vertically during filling. Each style pedestal is adjustable in height to best-fit packaging requirements. The 4-Post Pedestal incorporates a “low profile” Lazy Susan base allowing easy rotation while filling the casings.
PanSaver Cook Chill System lets you:
- Facilitate food-on-demand vs. having to cook-and-serve
- Hold food up to 45 days in food grade sanitary barrier bags
- Preserve nutrient integrity and flavor
- Portion and safely transport food to other locations